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Whether you whip up a home-cooked meal every night, or host friends and family for special occasions, you may be in the market for a double oven. It's known for both its efficiency and ability to hold more, which ultimately leads to more yummy food on your table. You may call it a real workhorse, seeing it can churn out mac and cheese, a turkey, and a side dish all at once. Although it's definitely a luxury, these ovens are worth the investment for many households because of the ease they bring to your lifestyle.
Now, like many appliances, double ovens come in many different forms, and with many different features. Some have a self-cleaning function, while others have a larger viewing window or consistent heating technology.
Here, the best double ovens you can buy to take your home-cooked meals to the next level.
Best Overall: KitchenAid 30 in. Double Electric Self-Cleaning Wall Oven with Convection
Royal blue interior
Two temperature probes
Only has one timer
For everything you could ever want in a double oven, consider the KitchenAid 30-inch Double Electric Wall Oven. It has the power you’d hope for, including Even-Heat True Convection to help maintain even and consistent temperature in both ovens. It’s also aesthetically-pleasing. The exterior has a sleek stainless steel and black design with a glass-touch display, while the interior is coated in a lovely royal blue hue.
There’s plenty of cooking space, too. At 5.0 cubic feet per oven, you’ll never run short—even on big holidays like Thanksgiving. This model also includes helpful extras that help seal the deal, like two temperature probes for accurate measurement of internal temperatures without having to open the oven and SatinGlide Roll-Out Extension Racks for easy loading and unloading.
At the end of the day, you really can’t go wrong with this wall-mounted model.
Best Gas Range: KitchenAid KFGD500ESS 6.0 cu. ft. Double Oven Gas Range with Self-Cleaning Convection Oven
Converts convection settings for you
Hidden bake elements
Can be hard to clean the stovetop
If you want a double oven, but don’t have the wall space, this gas range is a great option. You won’t believe what can fit in just 30 inches of space: a five-burner gas range with up to 17,000 BTUs, plus a half oven and a full-size oven that amount to 6.0 cubic feet of cooking space.
The technology is there, too. Each oven has Even-Heat True Convection, and a convection fan to ensure consistent and even heating. Other prominent features include a SatinGlide Rack that moves smoothly in and out and EasyConvect Conversion that converts conventional settings to convection settings for you.
You’ll love how easy cleaning and maintenance are too, thanks to a hidden bake element that makes wiping a breeze and a self-clean system that works to remove any baked-on messes.
Best Electric Range: LG Electronics LDE4413ST 7.3 cu. ft. Double Oven Electric Range with ProBake Convection
Can be cleaned in 10 minutes
Hard to view the bottom oven
Front control knobs can get bumped
If you have limited space and your home isn’t set up for gas, but you simply can’t resist the allure of a double oven, fear not: There’s an electric range for you. Though it appears compact, this 30-inch electric range model boasts an incredible 7.3 cubic feet of cooking capacity between its two ovens, as well as five burner elements.
You won’t sacrifice power on this electric model, either. Busy families will love the convenience of the top oven. It utilizes a quick-heating technology, so you can get smaller meals on the table faster. The cooktop offers just as fast results, thanks to 3,200-Watt dual cooktop elements that come to a boil quickly and let you match the element size to your cookware.
Best Gas Wall: American Range Legacy Series 30 in. 4.7 cu. ft. Double Chef Door Gas Wall Oven
Extra-large viewing windows
Though there’s a much larger selection of electric wall ovens to choose from, there's a limited selection of gas-powered wall ovens. Want two, and your choices are even more limited (and expensive!) The upside: The models available, like this one, are quality products that will last you for years to come.
This oven features incredible power across multiple functions, like standard bake, convection bake, infrared boil, and fan modes. The lower oven also has proofing and dehydrating features for even more functionality. Still, it’s efficient, preheating quickly—even the broiler, which climbs to 1,800 degrees Fahrenheit using 18,000 BTUs.
All aesthetics are there, too. The oven is made from commercial-grade stainless steel, plus boasts extra-large viewing windows and easy analog controls.
Best Electric Wall: Bosch 500 Series 30 in. Double Electric Wall Oven Self Cleaning in Stainless Steel
Hidden bake elements
On the expensive side
Cooling fan can be noisy
This double electric wall oven has all the basics—and then some. With 4.6 cubic feet of cooking space per oven, the capacity is sufficient. The functionality is where this model really shines through. It uses thermal cooking for bake, broil, roast, and warm functions that heat efficiently and evenly.
The appliance has a nice, clean look, too, thanks to a profile that’s designed to be flush with your cabinetry and heavy-duty metal knobs that lend a commercial, European look. Still, you have the option of touch controls that you've likely come to know and love.
The two-hour self-clean function will save your sanity. There’s no need to wipe anything down, just hit the button, and sit back and wait for all that grime to cook away.
Best Budget: Frigidaire Series 30 in. Self-Cleaning Convection Electric Double Wall Oven
Delay bake setting
Cooing fan can be noisy
Can take long to preheat
No matter what model you opt for, one thing’s for sure: double ovens are undoubtedly expensive. So don’t be totally shocked at this sticker price. It still wins as a budget bet, because it’s comparatively less expensive—especially when you consider what you’re getting.
This double oven holds its own against nearly all other models on this list, but won’t sting quite as much. The two, 4.6-cubic-foot ovens allow you to tackle multiple items at different temperatures and use even-bake technology for consistent cooking. You’ll love the convenience options, too, including a warming setting, delayed baking and timed cooking options, and a delay clean option.
There’s no sacrificing aesthetic, either. This stainless steel and black appliance has a sleek control panel that makes one-touch cooking a breeze.
Best Splurge: Cafe CHS950P2MS1 6.7 cu. ft. Smart Slide-In Double Oven Induction Range
Can be controlled via a smartphone
Has a professional look and feel
No storage drawer
Not as spacious as other models
Consider this the crown jewel of all double ovens. If you have the space and budget, this extra-special model is worth the consideration. It not only looks sleek and about as professional as you can get, but it’s also a real powerhouse and is packed with smart features.
The 30-inch appliance has 6.7 cubic feet of cooking capacity between the two ovens, but offers flexibility. Use the smaller oven for quick heating, and rely on the larger for main courses and big cuts of meat. The cooktop is powered by induction technology, and has two elements that can sync to accommodate a griddle. Although there is no storage drawer for baking pans, and you'll need to invest in induction-compatible cookware, you'll love the glass control panel and self-clean setting.
There’s an added bonus you won’t get with most double ovens, too: the ability to check in on your model via your smartphone, and change the oven settings as needed. You can also control this model using other smart home devices like Amazon Alexa and Google Assistant.
Best for Small Spaces: Whirlpool 24 in. Double Electric Wall Oven Self-Cleaning in Stainless Steel
Keep warm setting
Takes a long time to cool down
No temperature probes
If you’re trying to squeeze a double oven into a small kitchen, opt for a 24-inch instead of a 30-inch. You’ll still get plenty of cooking space but will buy yourself a few extra inches for cabinetry or other appliances.
Despite its more compact size, this model will live up to all of your expectations. It has 3.1 cubic feet of cooking space per oven—plenty for everyday use and even enough for light holiday cooking. The power matches its larger rivals, thanks to an AccuBake temperature management system that surrounds food with even temperatures and uses built-in sensors to constantly monitor oven temperature. You’ll even get some extras for the deal, like a keep warm setting that helps food stay hot and ready to serve, even if dinner gets delayed.
When it comes to a double oven, you can't go wrong with the KitchenAid KODE500ESS (view at Home Depot) that's electric and self-cleaning. This double oven has a spacious interior for baking, roasting, and prepping dishes large and small. Its black and stainless steel finish will also fit well with any home. If you're hoping to spend less, the Frigidaire FFET3026TS (view at AJ Madison) is your best bet. This model doesn't have a proofing mode, or come with its own temperature probe, but has more than enough features to get the job done.
What to Look for in a Double Oven
You can purchase a double oven in the form of a range or a wall oven. A range is meant to be installed within your countertops, or in a freestanding spot on your kitchen floor. This type of model includes a stovetop—either powered by electricity, gas, or induction technology—so you don't need to pick out or install a separate cooktop. However, it's not usually as spacious as a wall oven, which is built into your cabinetry and can be easier to use. A wall oven allows you to see your dishes at eye-level, but rarely is powered by gas and can be more difficult to install.
The capacity of your appliance will determine what type of dishes you can bake, roast, and cook inside it. Capacity is measured in cubic feet, and a double oven's measurement includes both cavities. You'll want to consider the total capacity of your model—which can range from 6 to 10 cubic feet—as well as how this total breaks down between the two compartments. Some models have a smaller, upper oven, paired with a larger, bottom one. Others, such as wall ovens, have two, 5-cubic-foot cavities, which is ideal for entertaining or cooking large meals.
A double oven is either powered by electricity or gas. The best fit for your household depends entirely on the layout of your home and personal preferences. Typically, a gas-powered oven heats up faster, and can cost less upfront. This is ideal if you're a frequent entertainer, or just like to get meals on the table as quickly as possible. On the contrary, an electric double oven will heat a bit slower, but can be easier to install and cheaper to operate. Electric models can also be great for baking.
Hidden bake element
If your bake element is hidden, then it’s installed under the bottom surface of your oven cavity, where it can’t collect oil and other grime. Although this can cause your oven to take longer to preheat, since the element is concealed and less powerful, this feature makes cleaning much easier. Any household who uses their oven frequently, and therefore cleans it frequently, can benefit from this feature that’s typically found in electric ovens.
A dehydration setting allows you to pull the moisture out of fruit or meat with ease. Where some home cooks will set their oven to a very low temperature and monitor their food’s progress, this setting adjusts the cavity accordingly so the environment never becomes too warm or cold. It’s paired with a convection oven, which is more precise in nature as well.
A temperature probe allows you to set a desired internal temperature for your meat or baked good, and be notified when it has reached that temperature. To use it, you typically need to insert the included probe into your food, put the probe’s plug into a socket on the oven’s wall, and then set your desired temperature using the exterior control panel. You can set not only the desired temperature, but the cooking function as well, such as bake or convection bake. This feature eliminates the need for a separate thermometer, and is convenient for new and old chefs alike.
How wide are double ovens?
A double oven can either have a full width of 24, 27, or 30 inches. The majority of models you'll find on the market are 30 inches wide, and whether they're a wall oven or range doesn't typically affect their measurement. When shopping, it's important to look at the model's width as a whole, to find out how much space you'll need in your kitchen come time for installation. A retailer may list the width of the oven cavities, but this measurement only accounts for the interior and strictly determines what size pans you can slip inside.
Do double ovens save energy?
Double ovens can be effective at saving energy, if you only use one cavity at a time when cooking or baking. This is because the appliance doesn't have to use as many resources to heat the single area, which is typically smaller than that of a standard, single oven. If your double oven has two, spacious oven cavities, you'll likely not see much of a difference in your bill. In addition, if your household uses both cavities at the same time, you'll likely not see much of a difference either. To actually save energy, use one cavity—preferably the smaller of the two—and place your items on the highest rack. For more, see our guide on ways to save energy at home.
Can you self-clean double ovens at the same time?
For safety reasons, you cannot self-clean double ovens at the same time. You have to run separate cleaning cycles for each cavity, so the model doesn't get too hot and become a hazard in your home. On the contrary, you can use double ovens at the same time for cooking, baking, and roasting. If you want to skip the self-clean cycle, you can also follow our guide on how to clean an oven.
Why Trust The Spruce?
This article was edited and updated by Marisa Casciano, who is the large appliance expert, and written by Brigitt Earley, who has written and edited hundreds of food-related articles and buying guides for various publications over the course of the last 10 years. Brigitt also has extensive cooking experience, having completed schooling at The French Culinary Institute in New York City. She cooks with a 30-inch KitchenAid combination wall oven.