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Large cooking area
Includes temperature probe
Slow to heat up
No matter what you love to cook, you want an oven that heats evenly. This bestseller does just that with its Even-heat Tru-Convection, which helps ensure that everything you bake comes out flawlessly. Its 5-cubic-foot cooking area is quite large compared to other models in the 30-inch size range, and it's also self-cleaning.
Design-wise, its glass lock display makes it look pretty in your kitchen—plus, it's both functional and easy to clean. This oven also comes in four finishes so it'll look right in almost any setting. Online reviewers agree that this is an attractive appliance but noted that it can take a bit of time to heat up. However, when it does, its temperature probe allows you to measure the temperature of any dish inside—all without opening the door.
Electronic touch pads
Exact 24-inch fit
Removable racks and drawer
Noisy cooling fan
Smaller cooking space
This wall oven is designed to fit perfectly into standard 24-inch spaces, so you won’t need to modify your existing kitchen layout to accommodate a larger unit. It operates on natural gas, but can be converted to LP gas with a conversion kit, which is sold separately.
There are two removable oven racks that can be set at multiple positions to fit all your baking and roasting needs, plus a bottom storage drawer so you can keep your broiler pan and most-used ovenware on hand.
Electronic touch pads make this easy to operate and clean, with no knobs or buttons. Messy home chefs will appreciate the self-cleaning option that incinerates spills, so you won’t have to scrub the interior by hand. The oven door is frameless and enhances the sleek, modern look of this machine. On the other hand, some online reviewers noted that its cooling fan was quite loud.
Steam clean option
Unintuitive microwave controls
This wall oven and microwave combo by GE blends efficiency and convenience into a single, multi-functional appliance. The oven features a ten-pass bake element for even baking and an eight-pass broil element for even browning. Hate washing dirty oven racks? The steam clean option will take care of the mess.
The microwave, on the other hand, makes heating your favorite foods even easier with a built-in sensor that adjusts cooking times and power levels.
An added perk: if you're swapping out an old combo unit, GE's fit guarantee ensures a perfect fit in an existing cutout when replacing a model with the same configuration and width.
Control via voice or app
Steam Clean feature
7-inch touch screen
Bring the convenience of smart home technology into your kitchen with this model by GE. The 27-inch oven checks all the boxes for hands-free operation from cooking to cleaning thanks to Geneva, the voice control assistant for GE's collection of Wi-Fi appliances, which works seamlessly with both Google Assistant and Amazon Alexa. You can also operate the oven via an app on your smartphone.
When it comes to cooking, this oven uses advanced true convection technologies to boost even baking and roasting with the help of an extra heating element. Lastly, if you're replacing an old wall oven that's roughly the same size, this one comes with extra accessories to guarantee a perfect fit in the existing cutout.
Steam cooking feature
Two convection fans
Problems with Wi-Fi
Instructions too general
If you’ve ever wondered why your home-baked bread never gets the same crust as the baguettes from your local bakery, the answer is steam. Steam keeps your bread moist while giving you a golden, flakey crust. Frequent bakers will love this oven's steam cook feature, which releases moisture at precise times for professional results. It also circulates air efficiently, ensuring that there are no hot spots or cold zones.
The electronic touch display stays dark until you activate it, so you can tell at a glance when the oven is in use, and it’s easy to keep clean since there are no dials or buttons that can collect grime. You can also control the oven from your smartphone via Wi-Fi, though some online reviewers had trouble with connectivity. Other features include interior LED lights, a large oven window, and three racks (including a gliding rack). This oven also boasts a rapid preheat mode and delay bake. Some reviewers noted that its instructions weren't detailed enough.
Great for small spaces
Four different cooking modes
No self-cleaning option
Great for small spaces, this 2.2-cubic-foot electric oven won't put you over your budget. It has a stainless steel finish that will look beautiful in any kitchen and it boasts programmable convection cooking with four different modes (defrost, broil, convection, and fan/grill). The defrost mode circulates room temperature air that quickly defrosts food without heating or cooking it.
This oven has two removable and adjustable oven racks so you can fit any of your bakeware or roasting pans with ease. The dials let you choose your cooking mode and temperature, although some reviewers felt that these controls were hard to figure out at first because the instructions weren't clear enough. For safety, a cooling fan turns on automatically when the oven is hot so its exterior stays cool. Do note that this oven doesn't have a self-cleaning option.
Two convection modes
Smart corresponding app
Fast self-cleaning option
Temperature runs hot
Convection cooking is popular because it uses a fan to circulate the hot air inside the oven so foods cook faster and more evenly. This LG model has two convection modes for both baking and roasting, and its 4.7-cubic-foot interior gives you enough space to cook many dishes at the same time.
This oven's flat control surface is easy to operate and clean since there are no knobs or buttons that can collect grime. Another highlight? The SmartThinQ app enables the smart cooking feature, meaning you can sync your chosen recipes with your oven to adjust the settings according to the cooking instructions.
When it’s time for cleaning, the fast clean option is done in 10 minutes, but you can also choose two-, three-, or four-hour cleaning cycles to get every bit of grease and debris burned off. Online reviewers didn't have many negative things to say, but a few noted that its temperature ran slightly hot.
Great for families
Large cooking space
Steam self-cleaning feature
Wi-Fi connectivity problems
Whip up huge family meals with this double wall oven that packs an impressive 10-cubic-foot cooking capacity. For even heating, this model offers seven distinct cooking modes for all of your baking, roasting and broiling needs. And, just like our pick for the best smart oven, it can be controlled wirelessly through a smartphone, Amazon Alexa, or Google Assistant—however, some users had connectivity issues. It also features easy-to-clean glass touch controls for setting cooking temperatures quickly.
Notification lighting above the top door gives you the status of what’s cooking at a glance, while halogen lights slowly illuminate during the cooking process for a bright view through the oven’s large window. Lastly, if you dread scrubbing, the oven's self-cleaning feature uses steam to loosen messes.
Lots of cooking space
If you're looking for the ultimate in luxury, consider an oven with French doors that open side to side. One of the best products in this category is this spacious model from GE. This appliance has a 5-cubic-foot capacity and its French doors allow for one-handed opening. It boasts a 10-pass baking element for even cooking, as well as a self-clean with steam feature, progressive halogen lighting, bread proofing, and more.
Reviewers say this wall oven performs beautifully, resulting in even cooking, and many write that it’s a must-have appliance for any serious chef or baker. Even though it's expensive, it's worth the investment.
Dedicated pizza mode
European convection technology
If you love making pizza at home, you need a wall oven that’s designed with pizza in mind. This model from Bosch may look like your average wall oven, but it has several cool features that make it a pizza lover’s dream appliance. It has a 4.6-cubic-foot capacity, three oven racks, European convection technology, and self-cleaning capabilities. However, this appliance really shines in its 12 cooking modes, which include convection bake, broil, roast, dough proofing, and a pizza mode. It even includes a temperature probe that lets you monitor cooking progress.
According to reviewers, this Bosch wall oven works wonderfully thanks to its impressive convection and sliding racks. Plus, many say it’s a chic addition to any kitchen.
How do you install a wall oven?
Wall ovens tend to be complicated to install, especially if you didn’t have one previously. While it's possible to install one yourself, you may be better off paying for the service, especially if you're not comfortable with electrical work. Keep in mind that if you want a cooking surface atop your wall oven, you'll need to purchase a cooktop separately and install that, too.
What types of wall ovens are available?
Wall ovens are available in electric, gas, electric, and convection varieties. From there, you can pick between single, double, and multi-function units (like oven-microwave combos).
How much does a wall oven cost?
Prices of wall ovens vary widely based on build quality and features. They can start as low as $300 but can cost thousands of dollars if you want a double oven or a professional-grade model.
Ovens are a staple in moderns kitchens—where else are you going to bake cookies, roast vegetables, or cook your Thanksgiving turkey? These appliances allow you to cook and bake a wide variety of dishes at high temperatures, saving you the hassle of constantly monitoring food on the stovetop. They also deliver a more even cook on large items, which makes them a must-have for anyone who loves hosting.
While the mechanics of an oven depend on whether it’s gas- or electric-powered, the general idea remains the same. Your oven will heat up the inner cavity to your chosen temperature, then maintain that level of heat. When you put food inside the heated cavity, it cooks the item from the outside inward. Some small items may take just a few minutes to cook, while large dishes may be in there for a few hours.
While cooking food in an oven is fairly simple, the process of buying an oven is a bit more complicated. There are many choices to make. Do you want a gas or electric oven? Would you prefer a range or wall oven? What features do you want your oven to have? And, of course, what’s your budget? Ovens can cost anywhere from $200 to several thousand dollars, depending on the style and features you choose.
Here are some of the key factors to take into account when you’re shopping for a new oven.
There are several things you’ll need to think about when purchasing an oven, ranging from functionality to stylistic preferences.
The first thing you’ll want to decide is the style you’re looking for. In general, you’ll either want a range, which is an oven and cooktop rolled into one appliance, or a wall oven, which doesn’t include a cooktop.
Consider your kitchen space as you decide which style of oven is right for you. If you’re pressed for space, a range typically takes up less room. With a wall oven, you’ll likely need to purchase a cooktop separately, incurring an additional cost.
Once you decide which of these two main styles is best for you, there are a few additional options to sort through. For instance, you can choose between freestanding, slide-in, or drop-in ranges—these styles vary in their control placement and installation requirements. If you opt for a wall oven, you can choose from several door styles and configurations.
Ovens are powered either by gas or electricity, and there are pros and cons to each type.
Gas ovens require a gas line to be run into your kitchen, and some people consider them more dangerous because of the possibility of a gas leak. However, these ovens tend to heat up and cool down faster than electric models, and gas is generally cheaper than electricity. On the other hand, electric ovens simply plug into a standard outlet, and they tend to cook more evenly than gas models.
If you’re just purchasing a wall oven, the power source might not be a huge deciding factor. However, many people have a firm preference on gas vs. electric cooktops, which will impact your decision if you’re buying a range.
If you decide to go with a range, you’ll need to make a few additional choices about the included cooktop. First, you’ll have to decide between a gas or electric cooktop. Many people prefer gas models, as they heat up much faster and the temperature is more precise. However, electric cooktops are generally easier to clean and many are less expensive.
If you opt for an electric cooktop, you’ll also have to choose between coil, smooth top, and induction designs. Coil options are typically the least expensive, but the exposed coils are vulnerable to spills and many people find this style to be less modern. Smooth tops, on the other hand, are very sleek and easy to clean, but they’re typically more expensive.
Induction cooktops have gained popularity in recent years, but many are still quite expensive. These cooktops use electric induction to heat your food, so they remain cool to the touch, even when they’re on. Plus, they boil water amazingly fast and provide precise temperature control. However, you need induction-compatible pots and pans to use on this type of stovetop.
Oven capacity, or the size of the inner cavity, can vary significantly. Today, most ovens have a capacity between 3 and 6 cubic feet.
When you consider oven capacity, you’ll want to think about what types of food you generally cook. For instance, if you regularly host holidays like Thanksgiving, you’ll probably need a larger oven to accommodate your turkey. However, if you typically just cook for one or two people, a smaller oven may suit your needs just fine.
Most ranges have a standard oven door that opens downward, but if you choose a wall oven, there are a few other door styles you may encounter. Some high-end models have “French doors”—two small doors that open side-to-side. There are also side-swing doors, which resemble a microwave door.
While these door styles all function a bit differently, the choice is more a matter of aesthetic preferences than functionality. You’ll also want to keep in mind that French doors and side-swing doors typically cost more than standard options.
Many modern ovens come with a host of additional features that you may want to consider. However, remember that additional features typically signal additional cost.
One popular feature on modern ovens is convection cooking. With convection ovens, there’s a fan inside the oven cavity that circulates hot air around your food, cooking it faster and more evenly. There are also “true” convection ovens, which have a heating element surrounding the fan, ensuring it always blows hot air.
Another sought-after feature is a self-cleaning option. With this setting, the oven will heat itself up to a very high temperature, burning off any cooked-on food and making it easier to clean. Steam cleaning features have also become popular in recent years, as they help you clean the oven interior without such excessive heat.
Other features you may want to look for include:
- Wi-Fi connectivity for remote monitoring
- Hidden bake elements for easier cleaning
- A bottom drawer for warming or broiling
- Built-in temperature probes for cooking meat
- Double oven cavities that can be set to different temperatures
- Accurate preheat
- Control locks
- Delayed start
There are several types of ovens to choose from, all of which have unique pros and cons.
As discussed previously, a range is an appliance that incorporates both an oven and cooktop into one. These are popular in smaller kitchens, as they save space, and they come in gas, electric, dual-fuel, and convection options (discussed in detail below).
When purchasing a range, there are a few styles you’ll come across. Freestanding ranges are typically the least expensive, and they have a control panel on the back of the appliance. Slide-in ranges are supposed to blend more seamlessly with your cabinets and backsplash, and they have controls on the front of the appliance. There are also drop-in ranges, which are similar to slide-in models, except you can place a strip of cabinetry under them to make it look like they’re integrated into the counter.
Depending on what style, power source, and features you’re looking for, ranges can cost anywhere from $400 to $5,000 or more.
The other option is a wall oven, which doesn’t include a cooktop. Wall ovens come in gas, electric, and convection models, and you can choose between single, double, and even oven-microwave combos.
Wall ovens are typically a bit more complicated to install, especially if you didn’t have one previously. You’ll also need to have a separate cooktop if you want to cook on a heating element. This style of oven starts as low as $300, but they can cost several thousand if you want a double oven or more advanced model.
Gas ovens and ranges use natural gas as their power source, and this is often less expensive in the long run than electricity. Further, many people prefer gas cooktops, as they provide better temperature control and heat up more quickly. Plus, you can still use a gas cooktop even when the power is out.
However, gas ovens tend to be more expensive up-front—gas wall ovens start at around $700, and gas ranges start at around $500. Installation may also be more expensive, too, especially if your kitchen isn’t already equipped with a gas line.
Additionally, gas ovens—or any gas-powered appliances—have the potential for gas leaks, which makes some homeowners nervous. To head off this sort of dangerous issue, you may want to have a gas and/or carbon monoxide detector nearby.
Electric stoves simply plug into a normal wall outlet, and while electricity is generally more expensive than gas, the price difference tends not to be huge. Electric ovens are often heralded as the better option for baking and roasting, as well, as they provide a dry, even heat.
Other benefits of electric ovens include that they’re easier to use and cost less upfront. Electric wall ovens start at around $300 or $400, and electric ranges can cost as low at $400. Plus, there are no complex installation requirements.
The downside of electric ovens is that they typically cook food slower, especially on the cooktop. The heat produced by electric burners isn’t as precise, and if the power goes out, your oven will be out of commission. However, if you like the sleek, modern appearance of a glass cooktop, an electric range may be the way to go.
If you’re purchasing a range and want a gas cooktop, you can also consider a dual-fuel option. Dual-fuel ranges use gas to power the burners, giving you that precise control you crave, while the oven cavity is powered by electricity, delivering superior baking results. Essentially, these appliances deliver the best of both worlds.
The downside of dual-fuel ranges is that they cost a lot more initially, starting at around $1,600, and you’ll need a gas line installed in your kitchen.
A convection oven can upgrade your cooking game in a number of ways. These ovens have built-in fans that circulate air around your food, providing more even cooking in less time. There are also “true” convection ovens, which include an additional heating element surrounding the fan, ensuring it’s blowing warm air over your food to minimize hot spots. Further, convection ovens typically cook at a lower temperature, saving you energy.
There aren’t too many downsides of convection ovens—they’re not great for baking bread and delicate items like souffles, but you can generally turn off the convection fan and just cook conventionally in these ovens, as well. While convection ovens can get quite pricey, they’re fairly common today and start at around $500 for low-end models.
If you’re a frequent host, you may be interested in a double oven, which has two separate cavities that you can use simultaneously. This allows you to cook different dishes at different temperatures, streamlining your dinner preparations.
You can get a double oven in both a range or in-wall style—though keep in mind that double oven ranges tend to have two smaller cavities. If you want larger ovens, you may need to go with a more expensive in-wall option. Double-oven ranges typically cost between $1,200 and $3,000, while double-wall ovens are priced from $1,500 to $5,000 or more.
Thanks to modern technology, you can now purchase ovens that you can control from your smartphone! Smart ovens connect to your home’s wireless network, and you can preheat, monitor, and even stop the appliance remotely. These connected ovens come in gas, electric, and convection models, as well as wall and range styles, and price start at around $1,000.
There are a number of well-regarded oven brands that you may want to consider for your home.
This well-known kitchen appliance brand offers both ranges and wall ovens, including both gas and electric models. They sell double ovens, as well as smart ovens, and most of their appliances are in the mid-range price point, starting at around $500.
GE Appliances offers a variety of oven styles, including both basic and luxury models. They sell low-end gas ranges starting at $400, but they also have modern French door double wall ovens and other high-end designs, all of which get top marks from reviewers.
If you’re looking for sleek, modern appliances, Samsung offers a small range of ovens that have beautiful black and stainless steel designs. This brand is well-liked by consumers, and its products start at around $500.
Frigidaire sells a variety of low- to mid-range wall ovens and ranges, many of which feature self-cleaning and convection options.
Sold only at Sears, Kenmore appliances have been around since the 1920s and get high ratings from consumers. There are several lines of Kenmore ovens available, including both budget-friendly and professional-grade models.
If you’re looking for a high-end oven, Viking offers gas, electric, and dual-fuel ranges, as well as single and double wall ovens. While their performance is unbeatable, Viking ovens typically cost over $2,000.