Blow Job Shooter Recipe

Blow Job Shooter
The Blow Job is a fun and delicious shot that has a particular way to drink it that is both fun and suggestive. Photo Credit © S&C Design Studios
  • 3 mins
  • Prep: 3 mins,
  • Cook: 0 mins
  • Yield: 1 Shooter (1 serving)
Ratings (32)

Forget the crude name -- this shooter is absolutely delicious and very popular, especially when ordered as a round and shared with friends at the bar.

The Blow Job is a creamy mix of amaretto and Irish cream topped with whipped cream and it is one of the tastiest shots you can mix up. It is also very easy and both liqueurs are inexpensive, so this is a great option for parties.

Once you have the shots ready to go, the rest of the Blow Job is more about tradition and the insinuation of the act (which I'll leave to your imagination). The customary way to shoot a Blow Job is to place your hands behind your back, pick the glass up with your mouth, tilt your head back and drink. It doesn't look pretty, but it is fun.

What You'll Need

How to Make It

  1. Pour the liqueurs into a shot glass.
  2. Top with whipped cream.