Butter Pecan Cookies

butter pecan cookies and coffee
(The Picture Pantry/Suzie Banks/Getty Images)
  • 15 mins
  • Prep: 5 mins,
  • Cook: 10 mins
  • Yield: Makes About 4 Dozen Cookies

 These buttery cookies are made with brown sugar and lots of chopped pecans.

What You'll Need

How to Make It

  1. Cream butter and sugars until light and fluffy. Beat in eggs and vanilla extract.
  2. Combine dry ingredients; add to creamed mixture, blending well. Fold in the chopped pecans.
  3. Drop dough by teaspoons onto ungreased cookie sheets. Bake at 375 F for about 10 minutes, or until lightly browned.


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