Tea is a wonderful beverage that has been enjoyed for centuries. While it's been shown to have myriad health benefits, there is one thing that does not benefit from long-term exposure to tea: your teapot.
If you favor a traditional teapot made from China and have a love of the ancient beverage, you will eventually notice that the stains build up. It is inevitable and it won't be long before you also notice how hard they are to remove.
While tea stains can be stubborn—perhaps even nearly impossible to remove—there is a simple and quick solution. With this ingenious trick, you can ensure that your China continues to look its best through many afternoon teas to come.
Equipment / Tools
- Soft towel
- Tea-stained cups or teapot
- Denture cleaning tablets
- Hot water
- Dish soap
The process of removing tea stains is not difficult, though it does require patience. You need to allow ample time for the denture cleaning tablets to do their work and clean the surface of the china. At a minimum, it will take an hour, though you'll find that stubborn tea stains may require an overnight soak. Be sure to leave plenty of time.
Rinse the Pot or Cup
Take the chill out of the pot or cup by rinsing it with warm water.
Add Hot Water
Use very hot or boiling water to fill the teapot or cup enough to cover the stained area. Be sure that the hot water goes into the teapot's spout so it can be cleaned as well.
Add the Denture Tablet(s)
For a teacup, cut a denture tablet into quarters and drop one piece into each cup. For a teapot, drop one or two denture tablets into the pot. Allow the tablets to work their cleaning magic for one hour.
Check the Stain
Check to see if the stains are gone. For very stubborn stains, leave the water and tablets overnight to give the solution longer to work.
Wash the Pot or Cup
When the stains have disappeared, wash the teapot in hot soapy water. Rinse thoroughly with warm water to ensure all the cleaner is removed.
Dry the Pot or Cup
Wipe the teapot or cups dry with a soft, absorbent towel.