Easy Caramel Sauce Recipe

Caramel Sauce
Laura Groesbeck/Digital Vision/Getty Images
    16 min
Ratings

This wonderful creamy caramel sauce is a snap to prepare and it's delicious over ice cream or bread pudding.

What You'll Need

  • 1 1/2 cups brown sugar, packed
  • 4 tablespoons flour
  • 1 cup boiling water
  • Dash salt
  • 2 tablespoons butter
  • 2 tablespoons heavy cream
  • Vanilla, to taste

How to Make It

  1. Mix sugar with flour in ​a saucepan; blend well. Add water and salt.
  2. Stir while cooking for 6 to 8 minutes. If too thick add a little more water.
  3. Remove from heat; stir in butter, cream, and vanilla to taste.

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