Easy Spicy Refried Bean Dip

Spicy Refried Bean Dip
Easy Spicy Refried Bean Dip. Photo and Recipe: Diana Rattray
    90 min
Ratings

An easy crockpot bean dip, made with refried beans, cheese, and other ingredients.

What You'll Need

  • 2 cans refried beans, (about 15 ounces each)
  • 1 envelope taco seasoning mix
  • 1/2 cup chopped onion
  • 2 cups shredded Monterey Jack cheese or a Mexican cheese blend
  • 2 to 4 drops Tabasco sauce, or to taste
  • chopped jalapeno or mild chiles, to taste

How to Make It

  1. Place refried beans, taco seasoning, onion, cheese, and Tabasco sauce in the crockpot; stir well to blend.
  2. Stir in chopped jalapenos or mild chiles.
  3. Cover and cook on LOW until cheese is melted, about 1 to 1 1/2 hours; add a little water if mixture seems too thick.
  4. Serve from the crockpot or slow cooker with French bread cubes, crackers, or chips.

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