Easy Lazy Meatballs (Meat)

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  • 60 mins
  • Prep: 15 mins,
  • Cook: 45 mins
  • Yield: 2 lbs meatballs (8 servings)
Ratings (12)

One of the challenges I face in my life today is how to satiate the appetite of my always-hungry, 13-year-old son. I recently discovered that meatballs hit the spot. I call them Eazy Lazy Meatballs because they are easy enough for my son to make by himself so I can be lazy about dinner for a night or two.

Here's another easy meatball recipe.

What You'll Need

  • 2 pounds lean ground meat
  • 1/2 cup bread crumbs (or matzo meal)
  • 2 eggs
  • 2 teaspoon onion powder
  • 1 26 ounce can/740 grams tomato sauce
  • 1 16 ounce can/450 grams cranberry sauce

How to Make It

1. In a bowl, combine meat with eggs, bread crumbs and spices.2. In a pot, combine the sauces. Place over medium heat. Cook for 5 minutes, stirring occasionally.
3. Form the meat mixture into balls the size walnuts.4. Carefully add the meatballs to the pot.5. Cover the pot and cook on low for 40 minutes.