Four Minute Brownie Pie

Brownie Pie
Brownie Pie. Photo: Diana Rattray
  • 45 mins
  • Prep: 5 mins,
  • Cook: 40 mins
  • Yield: 1 pie (8 servings)
Ratings

This simple pie is easy to prepare and bake. It's a great fast dessert recipe for a weekend or holiday treat.

What You'll Need

  • 2 large eggs
  • 1 cup granulated sugar
  • 1/2 cup (1 stick) butter, softened
  • 1/2 cup all-purpose flour
  • 4 tablespoons unsweetened cocoa
  • 1 1/2 teaspoons vanilla extract
  • Pinch salt
  • 1/2 cup chopped walnuts or pecans

How to Make It

  1. Place eggs, sugar, butter, flour, cocoa, vanilla, and salt in small mixing bowl.
  2. Beat 4 minutes.
  3. Stir in walnuts or pecans.
  4. Pour into greased pie pan.
  5. Bake at 325 F for 30 to 35 minutes. (Pie will settle as it cools.)
  6. Cut into wedges and serve with whipped cream or ice cream.

You Might Also Like

Nutty Brownies

Cake Brownies

Chocolate Fudge Walnut Brownies

Semisweet Brownies