Fresh Fruit Salad

Fruit Salad
(AshaSathees Photography/Getty Images)
  • 20 mins
  • Prep: 20 mins,
  • Cook: 0 mins
  • Yield: 10 to 12 Servings

This fruit salad combines chopped peaches, strawberries, bananas, and red and green grapes. The fruit is tossed with a simple fresh lime and pineapple juice dressing.

Feel free to use some other fruits. Raspberries, blueberries, chunks of melon or mango, orange slices, and sliced kiwi would be wonderful as well.

What You'll Need

  • 6 peaches (peeled, pitted, and chopped)
  • 1 pound strawberries (rinsed, hulled, and sliced)
  • 1/2 pound seedless green grapes
  • 1/2 pound seedless red grapes
  • 3 bananas (peeled and sliced)
  • 1/2 cup granulated sugar (or less, to taste)
  • For the Dressing:
  • 2 tablespoons lime juice (juice of one lime)
  • 1/2 cup pineapple juice

How to Make It

  1. Combine chopped and sliced fruits in a large serving bowl; toss gently. Sprinkle with sugar.
  2. Whisk together remaining ingredients in a small bowl or a 1-cup measure.
  3. Pour dressing mixture over fruit and toss gently to combine.
  4. Cover and chill the fruit salad thoroughly before serving.

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See Also

More Fruit Salad Recipes