01 of 05
Georgia Seasonal Fruits & Vegetables
Georgia's mild winter and long, slow growing season means many fruits and vegetables are available for much longer stretches than in other parts of the country. Southern favorites like greens, okra, and beans are, of course, widely available as you can see with this Guide to Georgia Seasonal Fruits & Vegetables.
02 of 05
Georgia Farmers Markets
Georgia is a state rife with farmers markets big and small, many of which sell locally and sustainably grown produce as well as pastured meat and eggs and locally harvested honey. There are markets all over; get started find one near you with this Guide to Georgia Farmers Markets.
03 of 05
Georgia peaches are famous - both the literal ones that grow on trees and the figurative ones also known as "Southern Belles"! We'll concern ourselves with the fruit here. Over 40 varieties of peaches are grown throughout Georgia, but the commercial crop is concentrated in the central region.
Look for an even background color of golden yellow for yellow peaches, and creamy yellow for white flesh peaches. Note that the red blush characteristic of some peaches does not indicate... ripeness. Learn how to Choose, Store & Use Peaches.
04 of 05
Georgia Pastured & Grass-Fed Meats
Continue to 5 of 5 below.
- Nature's Harmony Farm meat CSA has limited memberships and often requires a wait, but their heritage turkeys and grass-fed beef are also available for sale at the farm and through buying clubs.
- White Oak Pastures raises grass-fed beef and sells it through Publix markets.
- Carlton Farms sells grass-fed beef, pastured poultry and pork, as well as organic vegetables. Order online or join their CSA.
05 of 05
Georgia Local Foods Resoucres
Still want more? Here are some excellent places to find more sources for local foods as well as like-minded folks:
- Edible Metro & Mountains
- Slow Food Atlanta
This Slow Food video of local foods in Georgia, courtesy of Nature's Harmony Farm, is an inspiration to anyone interested in local foods.