7 Holiday Brunch Appetizers and Sangrias

  • 01 of 08

    7 Quick and Easy Holiday Brunch Appetizers and Sangrias

    Cheesy, sausage stuffed mushrooms
    Leah Maroney

     It's the holiday season!  Which means you will be eating constantly, all day long for 4-7 days.  Be prepared to keep the feast going with these early afternoon brunch appetizers and winter time sangrias!  They are quick and easy to make and taste delicious!

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  • 02 of 08

    Nana's Sausage Bread

    Leah Maroney

    This sausage bread is the best!  It is a few simple ingredients that come together quickly and easily!  It is full of delicious cheese and sausage.  Store-bought or homemade dough can be used!  It is also a great dish to make ahead! Try it with pepperoni or other salty meats! Check out the recipe here!

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  • 03 of 08

    Bacon-Wrapped Jalapeno Poppers

    Bacon-Wrapped Jalapeno Poppers
    Leah Maroney

     When these Bacon-Wrapped Jalapeno poppers are at a party you won't be able to stop eating them! They are spicy, sweet, smoky, and cheesy.  I can't really think of anything better.  They are super easy to stuff ahead of time and bake up quickly!  Make sure to serve them up hot for your guests! Check out the recipe here!

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  • 04 of 08

    Blood Orange Sangria

    Blood Orange Sangria
    Leah Maroney

    Blood Orange Sangria is a nice winter twist on the classic summer sangria! In the winter blood oranges are in season! They are beautiful and raspberry-esque and are a perfect compliment to a fine red wine, or boxed wine.... Add in other fresh seasonal fruits and kick-back! Check out the recipe here!

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  • 05 of 08

    Cheesy Sausage Stuffed Mushrooms

    Cheesy, sausage stuffed mushrooms
    Leah Maroney

     These stuffed mushrooms are filled with goodness!  Sausage, Pecorino Romano cheese, garlic and onions, they've got it all!  The mushroom caps are soaked with marsala wine, which makes them crazy delicious and they stay moist!  They bake up super quickly and are hot and ready to feed your hungry guests! Check out the recipe here!

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  • 06 of 08

    Christmas Queso

    Spicy Queso Dip
    Leah Maroney

     Queso, you say? CHEESE! YAY!  This queso cheese dip is insanely easy to make.  It's spicy, smooth, and highly addicting.  You won't be able to stop eating it!  One chip dipped, and you are hooked. You can also add spicy chorizo or ground beef! Check out the recipe here!

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  • 07 of 08

    Fig and Bacon Cheese Ball

    Leah Maroney

     This cheese ball is so easy to make!  It is perfect for a quick brunch appetizer.  It has only 5 ingredients and only makes a mess of two dishes!  Simply fry up the bacon and mix together the remaining ingredients!  The fig jam adds a beautiful sweetness to compliment the smoky bacon! Check out the recipe, here!

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  • 08 of 08

    Sparkling Apple Cider Sangria

    caramel apple sangria
    Sparkling Apple Cider Sangria. Leah Maroney

     Apple Cider...meet Sparkling Wine.  It's a match made in heaven.  Throw in some caramel flavored vodka and you've got the good times rolling!  This apple cider sangria is perfect for fall and early winter parties and brunches! Check out the recipe, here!