We Americans pride ourselves on being an adventurous people, and this is especially true when it comes to food. Here's a collection of recipes dedicated to those who like their flavors big and bold.
01 of 05
This is a variation on the classic Buffalo chicken wings recipe. This simple hot wings recipe is perfect for any party and works with a number of dips.
02 of 05
Sweet, tart pineapple juice and spicy, smoky chipotle combine to give this pork tenderloin recipe a bright south-of-the-border flavor.
03 of 05
This spicy grilled shrimp recipe is an easy, but impressive, seafood dish. A few hours in the spicy marinade and these shrimp are ready for the fire.
04 of 05
This gumbo recipe is a spicy, meaty, comforting Cajun stew, usually served with rice. Andouille sausage is a traditional ingredient in gumbo recipes, but any spicy, smoked sausage will work in this classic American recipe.Continue to 5 of 5 below.
05 of 05
Kale is one of the most nutritious greens out there, and pairs perfectly with sausage in this very hearty spicy sausage and kale soup.