01 of 12
This corned beef and cabbage casserole is a simple 5-ingredient combination. Feel free to add a topping of shredded Swiss or cheddar cheese to the casserole just before it's finished baking.
02 of 12
This corned beef and cabbage soup simmers to perfection on the stovetop. Use leftover diced corned beef or deli corned beef.
03 of 12
This corned beef hash makes a delicious meal with baked beans, or serve with eggs in the morning. If you're looking for an easy, basic recipe for corned beef hash, this is an excellent choice.
04 of 12
Here's another great way to enjoy leftover corned beef, or buy a chunk at the local deli. Serve this tasty and hearty casserole with a tossed green salad or sliced tomatoes.Continue to 5 of 12 below.
05 of 12
A delicious way to use the leftover corned beef, and it's a meal in one dish. Serve this corned beef and noodle casserole with a tossed salad and cornbread or biscuits for a hearty meal.
06 of 12
This classic sandwich is made with rye bread, corned beef, sauerkraut, Swiss cheese, and Thousand Island dressing or mayonnaise.
07 of 12
Use leftover cooked corned beef or deli corned beef in this flavorful soup. Serve this soup with a salad and hot buttered biscuits for a delicious meal.
08 of 12
Leftover corned beef dinner makes a tasty stuffing for cabbage. These cabbage rolls are served with a cheese sauce, or omit the cheese and serve with the simple thickened white sauce.Continue to 9 of 12 below.
09 of 12
This is a delicious one-dish meal, and it's so easy to prepare. It's a great way to use leftover corned beef, or use canned corned beef in the recipe. I used Swiss cheese in the casserole, but a combination of Swiss and cheddar or a cheddar jack blend would work as well.
10 of 12
This is a delicious one-dish meal for the family, and it's so easy to prepare. Use plain or country-style seasoned hash brown potatoes in this recipe, or the Southern-style diced hash browns. If you prepare this in advance, cover with foil and refrigerate for several hours or overnight. When you're ready to bake it, remove the foil and bake.
11 of 12
This quick and easy open-faced corned beef sandwich is topped with Swiss cheese and briefly broiled.
12 of 12
Corned beef, sauerkraut, Swiss cheese, Thousand Island dressing and noodles are combined in this great casserole.
Here are some of my favorite leftover corned beef recipes, including a corned beef strata, corned beef Reuben casserole, a corned beef soup, hash, corned beef sandwiches, a corned beef and potato casserole recipe, and noodles and corned beef casserole.