Lucuma powder can be used when baking and preparing desserts, providing sugar-free sweetness to cookies, homemade ice cream or cakes. In Chile, lucuma ice cream is a very popular flavor, even more so than chocolate, vanilla or strawberry. This is a lovely South American-style recipe for Lucuma Ice Cream Cupcakes that is free of refined white sugar. Note that dates are used for additional sweetness.
- Place almond milk or water into a blender.
- Add all other ingredients. Blend until smooth.
- Enjoy right away. Smoothies are best consumed when they are made, rather than allowing them to sit or refrigerate.