Nippy Franks - Cocktail Franks With Bourbon

Cocktail Franks
Photo: Diana Rattray
  • 2 hrs 10 mins
  • Prep: 10 mins,
  • Cook: 2 hrs
  • Yield: 8 servings
Ratings

Bourbon adds flavor and spirit to these little appetizer franks. The sauce is made with barbecue flavors along with the bourbon. 

These little cocktail franks make a tasty appetizer for a party, and they can be served right from the slow cooker. Offer guests plates, napkins, and toothpicks.

What You'll Need

  • 1/2 cup ketchup
  • 1/2 cup brown sugar, packed
  • 1/4 teaspoon Worcestershire sauce
  • 1/2 cup barbecue sauce
  • 3 tablespoons Bourbon
  • 1 pound cocktail wieners or little smokies

How to Make It

  1. Combine all ingredients except cocktail wieners in ​a slow cooker.
  2. Stir wieners into the sauce mixture.
  3. Cover and heat on high for 1 hour; remove lid and cook 1 hour longer.
  4. Serve hot from the slow cooker.