Pork Loin with Maple Glaze

Maple Glazed Pork Loin
Maple Glazed Pork Loin. Photo: Diana Rattray
    125 min

Serve this flavorful glazed pork loin with mashed potatoes and your favorite side vegetable for a delicious everyday meal or weekend dinner.

What You'll Need

  • 1 pork loin roast, bone-in, about 4 1/2 to 5 1/2 pounds
  • 1 large clove garlic, halved lengthwise
  • Salt and pepper
  • 2 slices bacon, optional
  • 1/4 cup maple syrup, dark grade A or grade B
  • 1/4 cup brown sugar
  • 1 tablespoon cornstarch
  • 2 tablespoons spicy brown mustard or gourmet mustard

How to Make It