The roast turkey is the quintessential main dish choice for most traditional Thanksgiving feasts. Here are the most popular and most-requested Thanksgiving turkey recipes and ideas.
01 of 08
This whole turkey roasts to perfection with a mixture of herbs and olive oil under the skin and all over the bird. Use small amounts of dried herbs along with the fresh herbs for more flavor. I used fresh dill, rosemary, and chives, along with about 1/2 teaspoon each of dried leaf marjoram and thyme.
02 of 08
Brine adds flavor to this juicy whole turkey breast. Let the turkey breast soak in the brine overnight, and then rub it with some oil and basic seasonings before roasting.
03 of 08
This flavorful turkey breast is compact and delicious, and it's perfect for a small family. Or, roast it for the excellent sandwiches and leftovers you'll have for a few days.
04 of 08
A dry turkey is a big disappointment, and most people agree that a simple brine helps make a juicier, tastier holiday turkey. Water, salt, sugar, and herbs make up this basic, easy brine for turkey.Continue to 5 of 8 below.
05 of 08
Here's a flavorful maple-glazed turkey for Sunday dinner or a special holiday meal. Serve this turkey with mashed potatoes, tossed salad, and your favorite side vegetable or vegetable casserole.
06 of 08
Roasting a turkey for Thanksgiving in the manner of lechón (suckling pig) has been a tradition in Puerto Rico since the island became an American commonwealth and adopted the holiday. This flavorful recipe will go over well with the most discriminating of tastes.
07 of 08
This classic roast turkey recipe is a good option for cooks who already know what herbs they prefer in their seasoning. Use this directions as a guide and modify to suit your specific tastes.
08 of 08
Roasting turkey doesn't need to be complicated. This straightforward recipe uses the universally beloved breakfast meat to keep the turkey breast from drying out, and to add flavor.