Simple Maple Butter

Maple Butter
Maple Butter. Photo: Diana Rattray
  • 6 mins
  • Prep: 6 mins,
  • Cook: 0 mins
  • Yield: Makes 3/4 Cup (6 servings)
Ratings (4)

 Make this easy maple butter to use on muffins, quick bread, pancakes, or waffles. You can easily cut the recipe in half, or freeze some for another day.

What You'll Need

  • 1/2 cup​ butter (​softened)
  • 1/4 cup maple syrup (the darkest grade available)

How to Make It

Combine the butter and maple syrup in a bowl and beat with an electric mixer until well blended and fluffy. 

If desired roll into a tube shape in a piece of parchment paper and chill. 

Serve it soft or chilled with pancakes, hot biscuits, waffles, 

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