Slow Cooker Paprika Chicken with Dumplings

Raw Chicken Breast
4kodiak / Getty Images
    6 hrs 20 mins

This tasty chicken recipe is easy to prepare and cook in the slow cooker. Serve this flavorful chicken with your favorite side vegetables.

What You'll Need

  • 6 boneless, skinless chicken breast halves
  • 1/2 cup chopped onion
  • 1 tsp. salt
  • 1/2 tsp. black pepper
  • 1 tbsp. sweet Hungarian paprika
  • 1 cup chicken broth
  • 8 ounces sour cream
  • 3 large eggs
  • 1/3 cup water
  • 2 1/2 cup all-purpose flour, about 11 ounces

How to Make It

1. Add onions to slow cooker.

2. Add seasonings, chicken and chicken broth.

3. Cover and cook on low 5 to 6 hours. 

4. Combine the sour cream and cornstarch in a bowl or cup.

5. Stir into slow cooker and heat through.

6. Taste and adjust seasonings.

Serve with dumplings.

Dumplings: Beat 3 eggs; add 1/3 cup water and 2 1/2 cups flour Beat with spoon until smooth. Drop from teaspoon into boiling salted water and cook until dumplings rise to the top, about 10 minutes.

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See Also

Slow Cooker Recipes

Main Recipe Index

Southern Food Home