Strawberry Equivalents and Measures

Other berries may be substituted for strawberries in recipes

Strawberries
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Strawberry Measures, Equivalents, and Substitutions

• 1-1/2 pounds = 2 pints or 1 quart
• 1 pint fresh strawberries = 1-1/2 to 2 cups sliced
• 1 pint = 12 large strawberries
• 1 pint = 24 medium strawberries
• 1 pint = 36 small strawberries
• 1 pint = 2-1/2 cups whole small strawberries
• 1 pint = 1-1/4 cups pureed
• 10 ounce package frozen = 1-1/2 cups
• 10 ounce package frozen in syrup = 1-1/4 cups
• 20 ounce package frozen whole = 4 cups
• 20 ounce package frozen whole = 2-1/2 cups sliced
• 20 ounce package frozen whole = 2-1/4 cups pureed
• 1 cup whole strawberries = 1/2 cup puree
• 4 ounces strawberries = 1 cup

Just about any type of berry may be substituted measure for measure in recipes calling for strawberries.

They will not be strawberries, but the end result should be equally as tasty.

More About Strawberries and Strawberry Recipes


• Strawberry Measures, Equivalents, and Substitutions

Strawberry History

Cookbooks

The Totally Strawberries Cookbook
The Joy of Strawberries Cookbook
Savory Strawberry Greats: Delicious Savory Strawberry Recipes
The Berry Bible
More Cookbooks