Pour wine and vodka in a full sized pitcher and add sliced grapes, tangerine and pineapple. Next add sugar and stir gently, until blended. Chill mixture for at least one hour. Add club soda just before serving, to preserve the bubbles.
If you'd like to serve your Sangria right away, use chilled white wine and club soda and serve over lots of ice.
Addition ideas: sliced strawberries, a handful of fresh blackberries, banana slices, a half cup of citrus soda pop.